7th September 2011

12 companies have now enrolled on the Celtic Recipes Programme in 2011. Each have received two full days of mentoring by an industry expert as well as an invitation to one of the IEA's 3 distribution workshops, taking place in the Autumn.

The 12 companies on this year's programme are:

1) Kerrigan’s Mushrooms
2) Kyle’s Kitchen
3) Simply Direct
4) O’Dwyer Fine Foods
5) MV Foods (McCardle Meats)
6) Donald Russell Meats
7) Drombeg Premium Irish Whiskey
8) Banshee Legend
9) G’s Gourmet Jams
10) Kilbeg Dairy

To Join Programme in September
11) Sunshine Juice
12) Carey’s Lodge (Dunhill Cuisine)